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OurStudents +more
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Elena
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I have learned Chinese for several years. I changed more than 3 teachers. I need a systemic and efficient studying. And I want to know more about china , Chinese and Chinese culture. Then my friend introduced me Mandarin Garden. What the teacher there gav
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Alicia
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Through the Chinese culture activities, I make many friends from all over the world. I learnt how to make dumplings, rice dumplings and flower arrangement. I like the activities of Mandarin Garden. They enriched my life in Shanghai.
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Conni
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I am glad to study in Mandarin Garden. My teacher is very nice and helpful, and the staff of the school is nice to me. I love Chinese and I love to learn Chinese. It’s very practical. I will try to learn it well.
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Pierre
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Mandarin Garden is a great place to get to know Chinese culture and to learn Chinese.They offer plenty of activities for an even profounder knowledge.The atmosphere is professional and at the same time relaxed.
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Niels
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I don’t like studying in a boring class. i wish my teacher can always be passionate and push me to study further. In Mandarin Garden, I found the right teacher for me and now I enjoy my class very much. Thanks a lot.
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Tomas
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I have compared several schools before my decision. I want to learn Chinese well and I also like to know Chinese culture. And I think the attitude of the teacher, the consultant here are all very positive. I like to stay with them and get the care from th
While entertaining for the US consulate General I had to come up with dishes that didn’t need a knife to cut anything as I was serving buffet style. Lots of people would sit on chairs without a table which eliminated the embarrassment of not knowing how to use a knife and fork. I had learned to cook from the old Time life cook books. As A child I helped take care of my little sisters while my oldest sister helped my mother in the kitchen. When I got married we moved to Ohio were I didn’t know anyone so I had to learn the hard way by making millions of mistakes. The time life series were very explicit so little by little I got my cooking chops down. Every time I made a big mistake I invited my husband’s students over to eat as they didn’t care what I served; they were jus hungry and ate everything in sight. I didn’t know for example that the meat in a stew needed to be sautéed first or everything just disintegrate into a big mush. I had many experiences of trying to make bread and not following the recipes exactly. The bread would explode in the oven or come out like a brick. After much trial and error and a patient husband I learned the art of cooking.
